Just a Little Something for Your Entertainment

Just A Little Something For Your Enjoyment

Tuesday, November 1, 2011

Basic White Bread by Hand – Evaluation

This recipe was not hard to make. I just didn't like to knead the dough by hand. The most challenging part was probably baking the bread so that it didn't burn. The bread tasted really good with butter. I think that I could do the work more evenly.
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3 comments:

  1. Tara KNovember 1, 2011 at 8:10 AM

    You used both a glass loaf pan and a metal loaf pan. Did you notice any difference in the two of them in how the bread baked? How high it rose?

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  2. S KosNovember 2, 2011 at 1:02 PM

    This comment has been removed by the author.

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  3. S KosNovember 2, 2011 at 1:03 PM

    The metal pan gave a flat loaf.

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