Just a Little Something for Your Entertainment

Just A Little Something For Your Enjoyment

Monday, March 5, 2012

Italian Shredded Beef Hoagies

Last Thursday I made Italian Shredded Hoagies using a recipe from Betty Crocker. Click here for the original recipe. And here is our recipe

4 pounds bottom roast
1 large onion, sliced
1 can undrained diced tomatoes
1 can tomato paste
hoagie buns
mozzarella cheese

Here are pictures

The Ingredients


Ready to Cook


Shredded


Finished


This recipe was not very hard to make. The only problem I had was deciding how to shred the meat since it was a little tough and touching the raw meat. It was a very good meal.

1 comment:

  1. I agree, it was very good. We just didn't take into account that it was a bigger piece of meat than the original recipe. We should have cooked it on high much longer.

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